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  1. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    opportunity to share with us some of their favorite memories of their time at Ohio State in this special ... favorite memory of Ohio State was meeting people from so many different places and learning about their ... –  My favorite memory at Ohio state was my dad’s 50th birthday tailgate for the Maryland game in 2019! ...

  2. April 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2022-department-highlights

    Prevention (CFI). Dr. Yael Vodovotz was featured as a spotlight speaker at Ohio State's Research and ... Sommer placed 3rd. Cameron Jordan and Thania Ortiz Santiago participated in the 2022 Ohio State Spring ... Science and Technology at The Ohio State University who have made significant contributions to the food ...

  3. Dissertation Research, Pre-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8998

    and/or field resources at The Ohio State University in Columbus, Wooster and other associated research ...

  4. FST's Kowalcyk appointed chair of FDA Science Board

    https://fst.osu.edu/news/fsts-kowalcyk-appointed-chair-fda-science-board

    Prevention (CFI) at The Ohio State University College of Food, Agricultural, and Environmental Sciences ... Food Science and Technology (FST) and Ohio State’s Translational Data Analytics Institute. Established ... systems. CFI was established as a center within CFAES in August 2019 to further Ohio State and CFI’s global ...

  5. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/home/slides/fst-faculty-receive-ift-achievement-awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards_blank Image Slide Gray Marquee ...

  6. Brewing Science Capstone

    https://fst.osu.edu/courses/fdscte-5750

    aspects of malting, mashing, fermentation, and the making of different beer styles that is complemented by ... will follow the brewing process from 'malting grains to glass'. Prereq: Biology 1101 or 1113, ...

  7. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards

    recipient, Dr. Jimenez-Flores, has served as the J.T. “Stubby” Parker Endowed Chair in Dairy Foods at Ohio ... State since 2016. His focus on education is to develop the curriculum of dairy processing for ... outreach on a global scale through his work with the United States Agency for International Development ...

  8. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    and friends of the Department of Food Science and Technology at The Ohio State University who have ... from Ohio State? Nominations are being accepted for suitable candidates from all persons or groups in ... Technology. The purpose of the Harris Award at The Ohio State University is to celebrate excellence in food ...

  9. CFAES Distinguished Professor

    https://fst.osu.edu/home/slides/cfaes-distinguished-professor

    https://fst.osu.edu/news/giusti-named-2021-2022-cfaes-distinguished-professor_blank Image Slide ...

  10. 2022 CFAES Distinguished Seniors

    https://fst.osu.edu/home/slides/2022-cfaes-distinguished-seniors

    https://fst.osu.edu/news/four-fst-students-named-2022-cfaes-distinguished-senior_blank Image Slide ...

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