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Stockinger Lab
Stockinger Lab
https://stockingerlab.osu.edu
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Ohio Agricultural Research and Development Center

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Malting Barley Resources

This page is under construction - not all links are currently active.  Please check back often!

***NEW*** Malting Barley Guide, published Fall 2017:  Management of Ohio Winter Malting Barley

  • Practical Considerations for Growing Malting-Quality Barley in Ohio

    • Malting Barley in Ohio, Historical

  • Malting Barley FAQ's

  • External Resources and links

  • Tri-State Fertilizer Recommendations for Corn, Soybeans, Wheat, and Alfalfa (a collaborative project between OSU, MSU, and Purdue University)

    • Ohio State Data Factsheet

  • Find Growers

  • Find Maltsters

 

 

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Related News

  1. Check us out on Facebook!
  2. New article released in Farm and Dairy!
  3. July 18, 2017 NDSU Barley Field School!
  4. See the new video featuring Cold Tolerance Research at OARDC!
  5. The Ohio State 2017 Malting Barley Conference and Trade Show

Related Content

  1. About Us
  2. Malting Barley FAQ's
  3. News and Events
  4. Stockinger Lab Home

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OARDC is a premier institution committed to safe, healthy, and affordable food and agricultural products; sustainable food and agricultural systems; strong rural and urban communities; stewardship of natural resources and the environment; keeping Ohio positioned favorably in a global economy.

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Stockinger Lab

Department of Horticulture and Crop Science

The Ohio State University/OARDC

Wooster OH 44691

330-263-3876

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